Roasted hazelnut is produced by applying heat to natural hazelnuts, thereby removing the skin partially or totally. Depending on specifications (low, medium, high roasted) its humidity level changes between 0.8- 3.5 per cent.
Roasted Hazelnuts
Roasted Hazelnut | TS1917
Origin
Levant (Ordu), Çakıldak
Calibration
9-11mm, 11-13mm, 13-15mm
Packing
25 – 50 – 80 kg jute bags | 25 – 50 kg paper bags | 5 – 10 – 12.5 – 20 – 25 kg transparent, colored, aluminum vacuum bags with or without cartons | 500 – 700 – 800 – 1000 kg big bags
It can be used
It can be used as snack, in mixed nuts, bakery and chocolate and sweet cream products.